Recipe by request. I am usually a chemist in the kitchen, preparing food by science (and a wee bit of intuition). I juggled my brain to remember the proportions for this and used some delicious math to make it a real recipe. This will work, and it is divine. Keep in mind that these lovely… [Read more…]
August 25, 2010
Every now and then I post things from outside of the region when I think they are fabulous and attainable for others. I try to focus my blog on things that most people can do. This one requires a car, a few dollars, and an open palate. If you can see these things fit, include… [Read more…]
December 18, 2009
I had the pleasure of walking into this new venue on their very first night. At 5pm on 16th of December, Tyrone got a liquor license, a small amount of their wine list filled and became a restaurant. Tyrone, the new restaurant and lounge on King near Princess in Waterloo is now open! Entrance into… [Read more…]
September 14, 2010
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